A new kitchen range typically costs $600-$3,500 before delivery and installation, with a national midrange price near $1,600. The range cost depends most on fuel type, width, cooking features, finish, and whether the kitchen needs new electrical or gas connections.
| Item | Low | Average | High | Notes |
|---|---|---|---|---|
| Range purchase | $500 | $1,600 | $6,000 | Standard models; premium and pro-style units can exceed this high |
| Delivery | $50 | $100 | $200 | More for stairs, tight access, or long-distance delivery |
| Basic installation | $100 | $250 | $500 | Assumes compatible hookups and a standard replacement |
| Typical installed total | $700 | $1,950 | $4,500 | Excludes major utility, cabinet, or ventilation work |
Range Purchase Prices by Fuel and Width
For a common 30-inch freestanding range, the appliance alone generally costs $500-$1,500 for electric, $700-$2,000 for gas, and $1,000-$3,000 for induction. A practical budget for a standard model is about $1,600 before delivery, installation, and any kitchen modifications. Prices rise for slide-in designs, larger capacities, premium finishes, and advanced cooking functions.
Entry-level electric ranges often include a basic glass or coil cooktop and a conventional oven. Midpriced models may add convection, self-cleaning, a larger oven, or a smoother cooktop. Gas pricing varies with burner output and oven features, while induction ranges cost more because their cooktops require compatible cookware and specialized electronics.
Most buyers pay $1,200-$2,500 for a dependable 30-inch range and basic replacement installation. Assume a standard finish, ordinary access, and existing hookups in working order. Assumptions: typical U.S. retail pricing, standard-size appliance, and no cabinet or utility upgrades.
| Range type | Low | Average | High | Typical price driver |
|---|---|---|---|---|
| Electric, 30-inch | $500 | $1,000 | $2,000 | Cooktop and oven features |
| Gas, 30-inch | $700 | $1,300 | $2,500 | Burner configuration and convection |
| Induction, 30-inch | $1,000 | $2,000 | $4,000 | Cooktop controls and oven package |
| Pro-style, 36-inch | $3,000 | $6,000 | $15,000 | High-output burners and larger oven capacity |
What Delivery and Installation Add to the Range Quote
A retailer or appliance installer may quote delivery separately from connection work. Standard delivery commonly runs $50-$150, while old-appliance removal adds about $25-$75. Basic installation usually costs $100-$300 when the new unit matches the existing fuel, size, and connection location. A retailer’s installation bundle may include delivery and haul-away, so the line items matter more than the package name.
Installation is not the same as converting a kitchen to another fuel type. Replacing electric with gas can require a gas line, shutoff valve, and possibly permits; switching to induction or another electric model may need a suitable 240-volt circuit. These changes can add several hundred dollars or more, depending on the distance to utilities and local code requirements.
Ask whether the quote covers delivery, connection, leveling, testing, and removal of the old range. A low installation price may exclude a new cord, gas connector, anti-tip bracket, shutoff valve, or disposal fee. The range should be tested after connection, and gas hookups should be checked for leaks by a qualified professional.
| Quote item | Low | Average | High | Typical scope |
|---|---|---|---|---|
| Delivery | $50 | $100 | $200 | Doorstep or kitchen delivery |
| Basic installation | $100 | $250 | $500 | Existing compatible connection |
| Old range removal | $25 | $50 | $100 | Haul-away and disposal |
| New connector or cord | $20 | $40 | $100 | Part required for a safe connection |
| Electrical or gas modification | $200 | $700 | $2,000+ | New circuit, line, or access work |
How Fuel, Width, and Features Shift the Price
Fuel choice has one of the largest effects on the appliance price. Basic electric models are usually least expensive, while induction commonly carries a higher purchase price. Gas models fall between them in many product lines, although high-end gas ranges can cost far more than standard electric or gas units. Fuel compatibility can also affect installation costs, sometimes outweighing the difference in the appliance itself.
Width is another concrete price driver. A standard 30-inch range fits many existing openings; a 36-inch pro-style model may require wider cabinetry, a larger hood, and stronger ventilation. Compact 20-24-inch ranges for apartments or small kitchens can cost around $600-$1,800, but selection is narrower. Measure the opening and check the manufacturer’s required clearances before comparing models.
Features add cost when they change the cooking system or construction. Convection and self-cleaning may add roughly $100-$500 compared with a basic model. A built-in air-fry mode, connected controls, double oven, or premium finish may raise the price by several hundred dollars. On pro-style ranges, burner output, griddle or grill options, and oven capacity can move prices into the $5,000-$15,000 range.
Confirm the fuel, width, and connection requirements before paying for premium features. A 30-inch range that fits the opening and uses existing hookups can avoid both appliance and renovation costs. Assumptions: price differences compare similar brands and standard 30-inch models; premium configurations vary widely.
What Range Installation Labor Costs for a Replacement
A straightforward replacement typically takes one installer about 1-2 hours, with labor charges around $100-$300. The work generally involves disconnecting the old appliance, positioning and leveling the new one, securing an anti-tip device, connecting the cord or approved gas line, and testing basic operation. At $75-$125 per hour, labor alone may be $75-$250 before service minimums or parts.
Extra labor becomes more likely when the range is difficult to move, the opening needs adjustment, or the connection is not accessible. A second worker may be needed for a heavy 36-inch unit or a narrow stairway. Electricians commonly charge about $75-$150 per hour, and plumbers or gas technicians often charge $90-$175 per hour, with minimum visit fees around $100-$250.
Jobs involving a new 240-volt circuit, gas line extension, cabinet alteration, or ventilation work are separate projects rather than routine appliance installation. These may take several hours or require more than one trade. A contractor should identify the work, parts, permit needs, and testing charges in writing instead of treating an open-ended “installation” fee as a complete price.
For a same-fuel, same-size swap, budget $150-$350 for labor and common connection parts. Assumptions: one standard range, accessible kitchen, and no repair to existing wiring, gas piping, or cabinets.
How Range Prices Differ Across U.S. Markets
Appliance list prices are often similar nationwide, but delivery, installation, sales tax, and contractor rates vary. In lower-cost Midwest and Southern markets, routine installation may fall near $100-$250. Large coastal cities and high-cost metropolitan areas can run 15%-35% higher, especially when parking, stairs, building access, or scheduling restrictions add labor.
Rural buyers may see fewer installer choices and longer delivery distances. A delivery surcharge of $25-$100 is possible when the home is outside a retailer’s regular service area. In dense urban buildings, a freight elevator reservation or certificate of insurance can add time and fees, while old buildings may have nonstandard openings or outdated connections that require extra work.
Sales tax changes the checkout total based on state and local rates, which commonly range from 0% to around 10%. On a $1,600 range, that can mean $0-$160 in tax. Utility rebates may reduce the net price of qualifying induction appliances, but eligibility and funding vary; buyers should verify current local terms rather than subtracting an assumed incentive from the quote.
Compare installed quotes in the same market, with tax, delivery, and removal shown separately. A product advertised at a low price may not be the lowest total if it has a distant delivery charge or an installer’s minimum fee.
Which Range Add-Ons and Removal Fees Change the Total
Common extras include a new power cord or gas connector, anti-tip bracket, haul-away, and appliance protection plan. Parts may cost $20-$100, while installation of a new shutoff valve or connector can bring the combined charge to $100-$300. Haul-away commonly costs $25-$75, although some retailers include it with delivery or charge more for stairs and difficult removal.
A replacement hood or ventilation upgrade can be a much larger expense. Basic range hoods often cost $100-$500, with installation adding roughly $200-$600 when an existing duct is usable. A new exterior duct route, electrical work, or cabinetry changes may push the project above $1,000. High-output gas burners may have ventilation requirements that make this expense relevant.
Extended warranties commonly cost $100-$400 for a multi-year plan, depending on the range price and coverage. They may overlap with a manufacturer warranty or a credit-card benefit, so the written terms should be checked before purchase. A plan that excludes glass cooktops, labor, or common failures may offer less value than its headline coverage suggests.
Separate required safety work from optional accessories and protection plans. A quote should state whether the connection kit, anti-tip restraint, removal, and testing are included, and whether any add-on is required by the appliance instructions or local code.
Three Range Budgets from Basic to Pro-Style
A basic replacement illustrates the low-cost scenario: a 30-inch electric range priced at $650, delivery at $75, installation and cord at $175, and old-unit removal at $35. The total is about $935 before tax. This assumes the existing 240-volt outlet works, the range fits, and no cabinet or electrical changes are needed.
A midrange gas example might include a 30-inch convection range at $1,500, delivery at $100, installation and connector at $250, and removal at $50. The subtotal is $1,900 before tax. If the gas shutoff or line needs work, add roughly $150-$600, depending on access and the amount of piping. The range price itself does not include that utility repair.
A premium example could use a 36-inch pro-style range priced at $6,000, delivery at $200, installation at $500, and removal at $75. That makes $6,775 before tax, ventilation, or cabinet changes. A suitable hood and installation could add $500-$1,500, and a new duct route may cost more. This scenario is not comparable to a basic 30-inch replacement because the appliance and supporting work are larger.
Use an itemized total to compare quotes for the same fuel, width, features, and installation scope. Example totals exclude sales tax and assume ordinary access; actual local prices and utility work can differ.
How to Lower the Price of a New Kitchen Range
Keeping the same fuel type and width is often the most reliable way to control the project total. A like-for-like 30-inch replacement can use existing connections and avoid cabinet, circuit, or gas-line work. If switching to induction, confirm that the cookware is compatible and obtain an electrician’s assessment of the existing circuit before choosing a model.
Compare models by the features actually used. A standard oven may meet household needs without a double-oven layout, premium finish, connected controls, or specialty burner package. A model with convection or self-cleaning may be worthwhile when used regularly, but a feature should not be treated as necessary merely because it is bundled into a higher tier.
Request at least three itemized quotes that list the appliance, delivery, installation, parts, removal, taxes, and any permit or utility work. Ask whether a retailer can match a competing price and whether a seasonal promotion changes delivery or installation fees. Buying during a sale can lower the appliance price, but a delayed delivery date may not help when a failed range needs urgent replacement.
Measure the opening, doorway, and route to the kitchen before ordering. Clear the path and remove drawers or nearby items when practical, but do not disconnect a gas appliance or perform electrical work without the appropriate qualifications. Finally, compare repair with replacement: a diagnostic visit may cost $75-$150, and a repair under a few hundred dollars can be economical for a relatively new range, while repeated failures or a costly control board can favor replacement.
The biggest savings usually come from avoiding unnecessary conversion work and paying only for features that fit the cooking needs. Have the installer verify measurements and connection requirements before the appliance is delivered to reduce return fees and rescheduling charges.