Prices for Sysco hamburger patties vary by size, packaging, region, and order volume. This guide outlines typical cost ranges and the main drivers behind the price, focusing on cost and price insights for U.S. buyers.
| Item | Low | Average | High | Notes |
|---|---|---|---|---|
| Hamburger Patties (6 oz, Sysco standard patty) | $0.60 | $0.95 | $1.40 | Per patty basis; higher end for specialty blends |
| Price per Pound (based on 6 oz patty) | $2.00 | $3.20 | $3.75 | Approximate; multiple patties per lb |
| Packaging & Case Count | $0.05 | $0.15 | $0.30 | Per patty packaging premium varies |
| Delivery & Logistics | $0.10 | $0.25 | $0.50 | Regional and schedule dependent |
| Minimum Order Surcharge | $0 | $0 | $0.75 | Applied on small orders |
Overview Of Costs
Cost transparency matters for menu planning and margin calculations. This section provides total project ranges and per unit estimates, with assumptions such as region and order size. Assumptions: region, specs, labor hours.
Cost Breakdown
Breakdown helps identify where money goes from product to delivery. A typical purchase includes product, packaging, delivery, and potential add ons. The table below shows components and their typical ranges.
| Component | Low | Average | High | Notes |
|---|---|---|---|---|
| Materials | $0.60 | $0.95 | $1.40 | Patty cost before add ons |
| Labor | $0.05 | $0.15 | $0.25 | Handling, prep, thawing |
| Packaging | $0.05 | $0.15 | $0.30 | Vacuum seal or tray packaging |
| Delivery/Logistics | $0.10 | $0.25 | $0.50 | Route, fuel, access |
| Permits/Compliance | $0 | $0.05 | $0.10 | Generic food safety charges |
| Contingency | $0.05 | $0.10 | $0.20 | Unplanned adjustments |
| Taxes & Fees | $0.00 | $0.03 | $0.08 | Sales tax varies by state |
What Drives Price
Key price levers include cut size, packaging, region, and order volume. Regional procurement, fuel costs, and wholesale discounts influence the final bill. Two niche drivers are important: packaging format (case vs tray) and order cadence (one-time vs recurring weekly).
Regional Price Differences
Prices reflect local market conditions. A comparison across three regions shows typical deltas in total costs and per patty pricing.
| Region | Low per patty | Average per patty | High per patty | Notes |
|---|---|---|---|---|
| West Coast | $0.58 | $0.95 | $1.38 | Higher logistic costs |
| Midwest | $0.62 | $0.98 | $1.42 | Balanced distribution |
| South | $0.60 | $0.92 | $1.36 | Competitive market |
Real-World Pricing Examples
Three scenario snapshots illustrate typical quotes for different needs. These examples assume 6 oz patties, standard packaging, and standard delivery.
Basic
- Specs: 1,000 patties, standard packaging
- Labor: 0.5 hours
- Totals: $1,000-$1,350
- Notes: Low end with basic delivery
Mid-Range
- Specs: 2,000 patties, mixed packaging
- Labor: 1.0 hour
- Totals: $2,900-$4,200
- Notes: Moderate add ons and reliable delivery window
Premium
- Specs: 5,000 patties, premium packaging
- Labor: 2.0 hours
- Totals: $7,500-$12,000
- Notes: Enhanced packaging and negotiated delivery
Cost Drivers To Watch
Assortment and timing affect price variability. Seasonal demand, promotional periods, and supplier terms can shift estimates by ±10–20 percent. Manufacturer blends, fat content, and lean ratios also influence per patty pricing.
Additional & Hidden Costs
Hidden fees can alter the final bill. Possible extras include cold chain surcharges, returnable container fees, minimum order surcharges, and holiday delivery fees. Review quotes for any line item labeled as a surcharge or service charge.
Ways To Save
Smart sourcing reduces total cost. Consider consolidating orders, negotiating volume discounts, and selecting standard packaging to minimize premiums. Bundling with other Sysco products may unlock better pricing on per-unit costs.